Ceylon Cinnamon Sticks

Ceylon Cinnamon Sticks from Sri Lanka – True Ceylon Cinnamon

Our true Ceylon cinnamon (Cinnamomum Zeylanicum), also known as Ceylon Cinnamon, is globally recognized as the finest and highest quality cinnamon. Unlike conventional Cassia cinnamon, it is particularly mild, sweet, and elegant in flavor.

The cinnamon trees grow in the traditional Kandyan Forest Gardens in Sri Lanka – a form of sustainable agroforestry where spices thrive alongside tropical fruits and plants. Hand-harvested, carefully peeled, and gently dried, they become our delicate, finely rolled cinnamon sticks, which develop an unmistakably fresh aroma.

✨ Taste & Aroma

• sweet, fine, and balanced

• with a light spice and elegant freshness

• ideal for sweet and savory dishes

🌿 Culinary Use

• For desserts, pastries, cakes, ice cream, and porridge

• Perfect for Chai, tea, mulled wine, or hot chocolate

• Adds a special depth to curries, stews, marinades, and spice blends

Our Ceylon Cinnamon Sticks in a 50g jar (approx. 7.5 cm/stick) bring natural luxury to your kitchen – hand-selected, sustainably cultivated, and directly from Sri Lanka.