Spicy Bundle

Clear. Fruity. Intense.

White pepper, black pepper and Scotch Bonnet chili from Sri Lanka.

White pepper adds precise heat. Black pepper adds depth. Scotch Bonnet chili provides fruity heat with notes of apricot and tropical fruits.

For curries, sauces and marinades. For vegetables, rice, fish and meat. Or simply for finishing.

100 g White Pepper · 85 g Black Pepper · 50 g Scotch Bonnet Chili

Three spices. A harmonious blend with character.